Redlove® apple

描述

Redlove® apples from Shenyang, China, wich is introduced from Switzerland, bred by Markus Kobelt.

Redlove® apples are one of the first successful European red-fleshed varieties which were initially developed to grow in colder regions of Europe such as the United Kingdom.They are marketed worldwide for their high antioxidant content, and with the recent health-focused shift in the market, consumers are using Redlove® apples to add natural color, vitamins, and minerals to their dishes.Fresh apples will keep 1-2 months when stored in a cool and dark place.

Redlove® apples do not lose color when cooked, and their marbled flesh doesnt oxidize and turn brown when sliced, giving the dessert an attractive, pink-red hue. The flesh is also crisp, firm, juicy, and fine-grained. Its famous for its rich anthocyanins(20 times of normal apples), the most popular compound now in the market that protects the immune system and defend against environmental aggressors.